Free Times Cafe
320 College Street
(between Bathurst and Spadina)
416 967 1078
The Free Times Cafe, which opened in the south Annex over 25 years ago, has three areas: the bar, the bistro and a larger room at the back which hosts live music nightly. We sat in the bistro section where the decor is a fusion of Victorian parlour and urban chic. Before long, two young ladies at the table opposite were skyping on their laptops.
Like the venue, the menu is divided into sections - Canadian, European Jewish Deli and Israeli Middle Eastern cuisines. Highly recommended is the sweet potato, carrot and ginger soup, small $3.95. We order the Shistawook (marinated grilled chicken breast ) pita with fries $9.25 and the small sized blintz and latke combo, served with apple sauce and sour cream, $7.95.
The Premium house red wine, Masi Valpolicella, was reasonably priced at $6.95 a glass, as was the fair trade, organic decaf coffee at $2.25. Total for two dinners $38.91 plus tip.
Rating: Ambiance (4)
Service (3)
Food Presentation (3)
Food Quality (3)
Value for Money (4)
Friday, March 28, 2008
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